Savore Kitchen | Easy Recipes & Cooking Ideas

FROM THE SAVORE KITCHEN

Tangy Masala Roasted Potatoes

Roasted potatoes can be more than a plain side. Savore Curry Leaf & Mango brings an Indian-inspired, tangy and aromatic flavour to crisp-edged wedge...

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FROM THE SAVORE KITCHEN

Achari-Style Paneer Tikka with Curry Leaf & Mango

For days when you want paneer tikka with extra tang, Savore Curry Leaf & Mango gives a lively, chatpata direction inspired by Indian spices and raw ...

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FROM THE SAVORE KITCHEN

Garlic Herb Mushrooms in a Pan

A hot pan, well-dried mushrooms and a little Savore Italian Herb Roast are all you need for a deeply savoury side. Keep this one in your rotation for to...

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FROM THE SAVORE KITCHEN

Crispy Italian Herb Roasted Potatoes

Golden potatoes with crisp edges, fluffy centres and plenty of garlic-herb aroma are an easy upgrade to dinner. Savore Italian Herb Roast gives this dep...

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FROM THE SAVORE KITCHEN

Creamy Malai Tikka Wrap with Paneer or Chicken

The best part of a malai tikka wrap is how easily it adapts: creamy paneer for one person, chicken for another, and a generous amount of crunch for both...

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FROM THE SAVORE KITCHEN

Creamy Malai Paneer Tikka at Home

Creamy malai paneer tikka should feel rich and aromatic rather than aggressively hot. Savore Nawabi Malai Tikka brings that mellow, Mughlai-inspired dir...

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FROM THE SAVORE KITCHEN

Tandoori Chicken Without a Tandoor

Tandoori-style chicken doesn't need a restaurant tandoor. With Savore Tandoori Tadka, you can build smoky, warming flavour in a home oven, grill or cove...

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FROM THE SAVORE KITCHEN

Air Fryer Paneer Tikka: A Weeknight Favourite

A hot air fryer can give paneer and vegetables the browned edges that make tikka so satisfying—without firing up a tandoor. This version uses Savore Tan...

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FROM THE SAVORE KITCHEN

Italian Herb Roast: Everyday Ingredients, Extraordinary Possibilities

Herbaceous, aromatic and endlessly versatile! Discover how to use Savore Italian Herb Roast with chicken, paneer, tofu, vegetables and more. From crispy...

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FROM THE SAVORE KITCHEN

Curry Leaf & Mango: A Tangy Twist on Everyday Cooking

Tangy, aromatic and full of Indian-inspired flavour! Discover how to use Savore Curry Leaf & Mango with paneer, chicken, tofu, and vegetables. Explo...

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FROM THE SAVORE KITCHEN

Tandoori Tadka: Bold Flavour, Endless Possibilities

Bold, smoky, and endlessly versatile! Discover how to use Savore Tandoori Tadka with paneer, chicken, tofu, and vegetables. From classic tikka platters ...

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FROM THE SAVORE KITCHEN

Nawabi Malai Tikka: One Marinade, Endless Possibilities

One marinade, endless possibilities! Discover how to use Savore Nawabi Malai Tikka with paneer, chicken, tofu, and vegetables. From creamy tikka starter...

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